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  1. RSPH Supports Guidance Produced on Meeting the '10 Key Characteristics of Good Nutritional Care'

    16 June 2009

    The National Patient Safety Agency (NPSA), in conjunction with other key stakeholders, has now completed a series of fact sheets which support recommendations for good nutritional standards in healthcare settings. The RSPH [Royal Society for Public Health] is supporting the dissemination of the fact sheets and the development of consistent standards in the content of nutrition training in the health and social care sectors through its participation in the activities of the Department of Health Nutrition Summit Training sub group

  2. RSPH Supports National Men's Health Week

    15 June 2009

    National Men's Health Week has begun! Supported by the RSPH [Royal Society for Public Health], this year's theme is 'Challenges and Choices'

  3. The Royal Society for Public Health announces it will be delivering training sessions

    5 June 2009

    The Royal Society for Public Health (RSPH [Royal Society for Public Health]) announces it will be delivering training sessions for the RSPH [Royal Society for Public Health] Level 1 Health Awareness and the RSPH [Royal Society for Public Health] Level 2 Understanding Health Improvement awards. The training will be held at the RSPH [Royal Society for Public Health] offices on 26th and 27th August.

  4. Health Award Ceremony for Let's Get Cooking

    3 June 2009

    The Royal Society for Public Health has today presented its coveted Training Accreditation Certificate to Let's Get Cooking, the national network of cooking clubs teaching children and their families how to cook good, healthy food.

  5. RSPH supports the Department of Health over Swine 'Flu

    1 May 2009

    Professor Richard Parish, Chief Executive of the Royal Society for Public Health, has publicly supported the UK Departments of Health and advice that has been given by the Health Secretary, Alan Johnson, regarding swine 'flu

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