Younger 4 Longer Training

Address: 5 Martindale Avenue, Wimborne, Dorset, BH21 2LE

Email: younger4longer@btinternet.com

Website: www.younger4longer.com

Tel: 01202 888493

Fax: -

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Qualifications available

  1. Level 2 Award in Food Safety in Catering

    This qualification is designed principally for those who are, or intend to be, food handlers working in catering. A food handler is any person, in any type of food business, who handles food, whether open or packaged (food includes drinks and ice). This qualification may also be appropriate for people whose work requires them to enter food premises, e.g. equipment maintenance engineers, off-site business owners/managers and delivery personnel. The aim of this qualification is to provide a basic knowledge of food hygiene.

  2. Level 2 Award in Health and Safety in the Workplace

    This qualification is aimed at those who require a better understanding of health and safety for within the workplace. The emphasis is on making the employee safe for him/herself, safe for others and capable of identifying potential hazards. 'Health and Safety' takes as its starting point the fact that most accidents are attributable to a lack of knowledge or carelessness and that the key to improvement is increased awareness on everybody's part.

  3. Level 2 Award in Health Promotion

    The Level 2 Award in Health Promotion is a qualification covering the principles of health promotion. It has been developed to meet the increasing needs of a wide range of individuals to acquire fundamental knowledge and skills in health promotion, so that they are in a position to influence and advise. The Award provides candidates with an opportunity to work and train within a multi-disciplinary group, exploring and examining basic theory in relation to the concepts, influences and determinants of health.

  4. Level 2 Award in Healthier Food and Special Diets

    This qualification is aimed at those involved in catering, food and health-related occupations, and also to carers, community workers, fitness trainers and other individuals that have a role in the promotion of health. It would also be appropriate as part of lifestyle education for people of all ages, and especially for young people.