AC Specialist

Address: The Sycamores, Chapel Lane, Fowlmere, Royston Herts, SG8 7SB

Email: acryer@globalnet.co.uk

Website: -

Tel: 01763 208 419

Fax: 01763 208 860

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Qualifications available

  1. Level 3 Award in Supervising Food Safety in Catering

    This Level 3 qualification is designed principally for those who are, or intend to be, supervisors of food handlers within the catering and hospitality industry. Holders will gain a broad knowledge of food safety and food hygiene, enabling them to identify problem areas and recommend solutions.