GH Training Solutions

GH Training Solutions25 High View WaySouthamptonHampshireSO18 4FEUnited Kingdom
0845 652 0386 [email protected]
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Qualifications Offered at GH Training Solutions

A chef in a white coat supervises another chef as he chops onions.

RSPH Level 3 Award in Supervising Food Safety and Hygiene (Catering)

  • Available at 135 centres
  • Level 3 |Ref. Q000006
  • Food safety
 Someone chopping a cucumber on a chopping board in a kitchen

RSPH Level 1 Award in Food Hygiene Awareness

  • Available at 70 centres
  • Level 1 |Ref. Q000082
  • Food safety
 Workers in a factory wearing protective coats and hair nets inspect boxes of strawberries as they move along a conveyor belt.

RSPH Level 2 Award in Food Safety for Manufacturing

  • Available at 119 centres
  • Level 2 |Ref. Q000005
  • Food safety
 Two men in a warehouse inspect crates of vegetables.

RSPH Level 3 Award in Food Safety for Manufacturing

  • Available at 89 centres
  • Level 3 |Ref. Q000007
  • Food safety
 A chef in a white coat supervises another chef as he chops onions.

RSPH Level 4 Award in Managing Food Safety and Hygiene (Catering)

  • Available at 55 centres
  • Level 4 |Ref. Q000096
  • Food safety

RSPH Level 3 Award in Supervising Food Safety and Hygiene (Retail)

  • Available at 57 centres
  • Level 3 |Ref. Q000079
  • Food safety
 Man washing hands

RSPH Level 4 Award in Managing Food Safety and Hygiene (Manufacturing)

  • Available at 68 centres
  • Level 4 |Ref. Q000035
  • Food safety

RSPH Level 3 Award In Health and Safety for Supervisors in the Workplace

  • Available at 36 centres
  • Level 3 |Ref. Q000014
  • Health and safety
 A chef washing his hands

RSPH Level 2 Award in Food Safety and Hygiene

  • Available at 234 centres
  • Level 2 |Ref. Q000002
  • Food safety
 A courier holding a package

RSPH Level 2 Award in Principles of Manual Handling

  • Available at 25 centres
  • Level 2 |Ref. Q000080
  • Health and safety
 A man in a white coat, hair net and hat inspects bottles of milk in a factory.

RSPH Level 3 Award in Understanding how to Develop a HACCP Plan

  • Available at 79 centres
  • Level 3 |Ref. Q000009
  • Food safety|
  • HACCP
 A woman chopping food

RSPH Level 2 Award in Nutrition for Health

  • Available at 86 centres
  • Level 2 |Ref. Q000025
  • Health|
  • Health improvement|
  • Nutrition
 A manager instructing staff about health and safety

RSPH Level 2 Award In Health and Safety in the Workplace

  • Available at 104 centres
  • Level 2 |Ref. Q000013
  • Health and safety