Vocational Training Council (Hong Kong)

Hotel and Tourism Institute / Chinese Culinary Institute / International Culinary Institute7/F VTC Pokfulam Complex145 Pok Fu Lam RoadHong Kong2538 2200Hong Kong
(852) 2538 2305 [email protected] http://www.hti.edu.hk
Open in Google Maps

Qualifications Offered at Vocational Training Council (Hong Kong)

A chef in a white coat supervises another chef as he chops onions.

RSPH Level 3 Award in Supervising Food Safety and Hygiene (Catering)

  • Available at 135 centres
  • Level 3 | Ref. 603/2396/6
  • Food safety
 A man chopping ingredients for a healthy meal

RSPH Level 3 Award in Nutrition for Health

  • Available at 39 centres
  • Level 3 | Ref. 603/2411/9
  • Health improvement|
  • Nutrition
 Workers in a factory wearing protective coats and hair nets inspect boxes of strawberries as they move along a conveyor belt.

RSPH Level 2 Award in Food Safety for Food Manufacturing

  • Available at 119 centres
  • Level 2 | Ref. 603/0716/X
  • Food safety
 A chef washing his hands

RSPH Level 2 Award in Food Safety and Hygiene

  • Available at 235 centres
  • Level 2 | Ref. Q000002
  • Food safety
 A woman chopping food

RSPH Level 2 Award in Nutrition for Health

  • Available at 88 centres
  • Level 2 | Ref. 603/2159/3
  • Health|
  • Health improvement|
  • Nutrition