This qualification is for those who wish to obtain a basic knowledge and understanding of human nutrition and how it affects health. Its objective is to provide learners with a basic knowledge of human nutrition and equip them with an awareness of the importance of healthy eating.
The qualification provides an introduction to the importance and principles of a well-balanced diet, current public health guidance on healthy eating and the relationship between diet and health.
This qualification is ideal for those considering a role in the catering, hospitality or leisure industries.
In the health sector, it would be useful for health trainers, other health professionals and staff in a range of public services who need a basic knowledge of human nutrition.
For learners: see below for your nearest centre. Centres are listed alphabetically - to find the centre nearest to you, please use the location finder.
For current centres: if you are interested in delivering this qualification, please visit the Centre Area and register your interest.
How do I become an RSPH-approved centre?
If you’re planning to deliver one of our qualifications, you will need to become a RSPH registered centre.
To become an approved centre and to gain qualification approval, please visit our Become a centre page.
Centres offering this qualification
58 centres offering this qualification